£956.00 ex. Vat
The Chefs Range FFB8 Floorstanding Chip Dump (800 mm wide) is a high‑capacity chip holding station designed for busy frying environments. With two overhead ceramic heaters, four heat lamps, and lower pan heating, it keeps fries hot, crisp and ready for immediate service. Supplied with a bag holder, perforated chip pan and GN containers, it’s a durable and efficient addition to any commercial kitchen.
The Chefs Range FFB8 Floorstanding Chip Dump is built for high‑volume frying operations that require maximum heat retention and efficient chip storage. Its powerful heating system — featuring two overhead ceramic elements, four heat lamps, and a lower chip‑pan heating element — ensures fries stay consistently warm and maintain their texture throughout service.
Designed with workflow efficiency in mind, the unit includes a bag holder for packed chips, a perforated chip storage pan, and two removable 1/3 × 150 mm GN containers for additional product storage or separation. The mirror‑steel back panel enhances heat reflection, improving overall holding performance, while acrylic glass side panels help retain heat and keep the product visible.
A slide‑out grease tray makes cleaning simple, and the included doors help maintain hygiene and reduce heat loss. The full stainless‑steel construction ensures long‑term durability in demanding commercial environments. Operating at 1.4 kW (230 V, 6.0 amp), the FFB8 is energy‑efficient and suitable for most catering setups.
Key Features
Two overhead ceramic heating elements
Four heat lamps for enhanced heat coverage
Lower chip‑pan heating element
Mirror‑steel back panel
Supplied with bag holder and perforated chip pan
Two removable 1/3 × 150 mm GN containers
Acrylic glass side panels
Slide‑out grease tray
Doors included
Stainless‑steel finish
Dimensions: 800w × 720d × 1500h
Electric: 1.4 kW, 230 V, 6.0 amp
Warranty
The Chefs Range FFB8 includes an on‑site 12‑month parts and 12‑month labour warranty, offering dependable support for commercial use.















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